2019-2020 Food Service Prices:
Reduced breakfast $.30
Reduced lunch $.40
Elementary student lunch $2.45
Middle school and high school student lunch $2.70
*There is a $-5.00 charging limit. Please keep an efficient balance in your student's meal account. An alternative meal will be served to students following their warning of having reached that limit. Households are notified via email or school messenger when accounts exceed charging limit. Please check your student's meal account through parent portal to monitor purchases and deposits.
* Any student, including students on free and reduced meals, who takes a second meal will be charged full price for that second meal. This also includes second milks or milks purchased without a meal.
Strafford School District Charging Policy HERE
Strafford School District Public Release HERE
2018-2019 Free and Reduced Lunch Information:
Below are important instructions and forms about the free and reduced lunch/breakfast program. Packets/applications are available in each of the building offices and can also be mailed upon request. If you need a packet mailed or have questions please call Vicki at 736-7000 ext. 1452.
* Download the 2018-2019 Free and Reduced Lunch Packet/Application and Information HERE
USDA Nondiscrimination Statement:
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint filine_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (566) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: email@example.com.
This institution is an equal opportunity provider.
Cafeteria Manager, Vickie Collins
(417) 736-7000 ext. 1447/1017
Food Service Administrative Assistant, Vicki Barnum
(417) 736-7000 ext. 1452